Hot dog

PREP SERVE TOTAL

10 mins 20 mins 30 mins

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SERVE

6

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INGREDIENTS

• 250 gms. minced meat

• 3 large slices of bread ( make into crumbs ).

• 1 tbsp. woster sauce

• 1 tbsp. tomato sauce

• 1 tsp. chilli sauce

• 1/2 tsp. pepper

• 1 small onion minced

• few coriander and mint leaves chopped

• 1 egg salt to taste

• oil for frying

For serving :

• 6 bread rolls

• 8 tbsps. mayonnaise

• 1-2 tbsps. butter

• few lettuce leaves

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DIRECTIONS

1. Mix all the mince ingredients and blend well. Divide into six equal size and shape into 8" long rolls.

2. Heat 4 tbsps. Oil and gently fry the rolls till brown in color. Place the warm rolls into bread rolls with lettuce leaves.

3. Wrap in paper napkins and serve.

Procedure for serving :

Slit rolls and apply the mayonnaise mixture generously and keep aside.