PREP COOK TOTAL
10 mins 15 mins 25 mins
4 tbsps. sugar
1 tbsps. honey
125 gm. flour
1/4 tsp. baking powder
10 tbsps. milk
1/2 tsp. vanilla essence
2 tbsps. butter melted
Beat eggs, sugar and honey till light and fluffy.
Fold in flour and baking powder.
Stir in milk, vanilla and butter.
Heat waffle maker and grease like pancakes.
Pour batter in waffle mould, cover and cook till it is brown in color.
Apply custard on waffle, fold or sandwich it and serve warm.